THE UK'S FIRST HARD KOMBUCHA
WHAT WE DO
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Source the best
We use super premium Hojicha green tea from Uji in the Kyoto prefecture, the best hops we can get our hands on and real fruit purees and juices.
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Brew the real way
Our products are all fermented with our own house culture of bacteria and yeasts to make our brews boozy.
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Have some fun
Soft kombucha is sold as a health drink, but we believe getting together and having fun with your mates is just as good for you.
